Vietnam Black tea CTC – A premium export tea for the international market
Vietnam Black tea CTC is one of the country’s leading export tea products. Produced using the CTC (Crush – Tear – Curl) processing method, this tea features small, uniform granules, an attractive appearance, and rapid infusion, creating a rich, dark liquor with a strong and distinctive flavor. Thanks to its consistent quality, abundant raw material supply, and competitive pricing, […]
