Russian black tea has long been associated with a strong tea-drinking tradition, especially in a country where Russian tea culture is commonly enjoyed throughout the day, from family gatherings to social occasions. For Vietnamese tea suppliers, the Russian market therefore represents an important destination for Vietnamese black tea, particularly for bulk products used by importers, blenders, distributors and tea-packaging companies.
According to Vietnam Customs data cited by the Ministry of Industry and Trade, Vietnam exported 1,181 tons of tea to Russia during the first two months of 2025, an increase of 14.5% compared with the same period of the previous year. Black tea and green tea remain the two principal categories in Vietnam’s overall tea export structure.
For this article, information is compiled by Nang Mai Tea Export–Import Co., Ltd., a Vietnam wholesale tea and exporter supplying tea products to international markets.
What makes Russian black tea attractive to International buyers?
The term Russian black tea generally refers to black tea consumed in the Russian market rather than a particular tea cultivar originating from Russia. Because tea production in Russia is limited compared with major producing countries, the market relies heavily on imported tea.
Black tea is particularly suitable for consumers who prefer a full-bodied cup, rich color and pronounced aroma. It can be consumed plain or combined with sugar, lemon, milk and other ingredients. This versatility makes black tea suitable for household consumption as well as commercial tea blending.
For Vietnamese exporters, these characteristics of Russian black tea create opportunities to supply different grades and formats according to the requirements of Russian buyers.
Vietnamese Black Tea for the Russian market
Vietnam has a long history of tea cultivation and currently exports tea to numerous international destinations. In 2025, Vietnam exported approximately 136,952 tons of tea, worth nearly US$238 million, according to figures reported by Vietnam’s Ministry of Agriculture and Environment.
Vietnam black tea is available in different grades, allowing exporters to serve both bulk and finished-product markets. Recent trade records show shipments of Vietnamese black tea to Russia in several commercial grades, including OP, Pekoe, FBOP and other black tea grades. Some shipments were packed in 20–50 kg bags, demonstrating the importance of bulk tea for industrial and wholesale applications.
For Russian importers for make Russian black tea, bulk Vietnamese black tea can be used for:
- Tea blending and formulation.
- Repacking under private labels.
- Retail Russian black tea
- Food-service and hospitality applications.
- Distribution through wholesale channels.
- Production of flavored or blended tea productsfrom Vietnam black tea.
Popular Vietnam black tea grades exported to Russia
One notable feature of the Russian market is the variety of black tea grades purchased from Vietnam. Trade shipment data from 2025 records products described as OP Black Tea, Pekoe Black Tea, FBOP Black Tea and other dried Vietnamese black teas to make mayny types of Russian black tea.
OP (Orange Pekoe) is commonly associated with relatively larger tea leaves and is widely used in commercial tea blends. Pekoe represents another leaf grade that can be selected according to the desired cup profile, while FBOP (Flowery Broken Orange Pekoe) generally consists of smaller broken leaves with a strong infusion.
The appropriate grade depends on the buyer’s target market, preferred taste, packaging format and price range of. Therefore, Russian black tea importers may request samples before confirming large-volume orders.
You might also be interested in: All Types of Russian tea
Bulk Russian Black Tea from Vietnam
Bulk supply is an important segment of the Vietnam–Russia tea trade. Recent shipment records include large consignments of dried black tea packed in bags, with individual shipments reaching several tonnes. Other records show Vietnamese pure black tea leaf supplied in bulk, including consignments exceeding 18 tonnes.
This Russian black tea format is particularly suitable for wholesalers and manufacturers that have their own blending, packaging or distribution systems.
For a bulk Russian black tea buyer, several factors should be considered before placing an order:
- Leaf grade and particle size.
- Aroma and liquor characteristics.
- Moisture content.
- Tea origin and growing region.
- Packaging specifications.
- Product consistency between shipments.
- Food safety and documentation.
- Minimum order quantityof Russian black tea.
- Shipping and delivery requirements.
Why choose Vietnamese Black Tea?
Vietnam offers several advantages as a source of black tea and Vietnam green tea. The country’s established tea-growing regions provide a diverse supply of raw materials, while its tea-processing industry can produce multiple grades for different export markets.
Another important consideration is price competitiveness. A 2025 report from Nang Mai noted that Vietnam’s average tea export price was around 65% of the global average during the first two months of that year, although export prices vary considerably by product, grade, processing level and destination of Russian black tea.
This creates opportunities for international buyers seeking commercially competitive tea for blending and bulk distribution.
At the same time, Vietnamese tea suppliers are increasingly expected to provide consistent quality, traceability, appropriate packaging and export documentation. These factors are becoming increasingly important as Russian black tea and international buyers move beyond simply comparing price.
We invite you to learn more and read up on: 7 best teas for relieving a Sore Throat and Persistent Cough.
Russian Black Tea and the Future of Vietnam–Russia Tea Trade
The trade relationship between Vietnam and Russia provides opportunities for both traditional black tea and other Vietnamese tea products. Shipment records from 2025 demonstrate that Russian buyers imported Vietnamese black tea alongside green tea, jasmine tea, oolong tea and other specialty products.
This indicates that the Russian black tea market is not limited to a single tea profile. Importers can select products according to consumer preferences, blending requirements and retail positioning.
For Vietnamese exporters, the opportunity lies in combining competitive pricing with stable quality, flexible specifications and reliable supply. For Russian buyers, sourcing directly from a Vietnamese tea wholesaler can provide access to different grades and origins through one supply chain.
Nang Mai – Vietnamese tea wholesaler and exporter
Nang Mai Tea Export–Import Co., Ltd. provides information and export solutions for Russian black tea and international buyers looking for Vietnamese tea. The company focuses on wholesale and export products, including Vietnam Black Tea CTC & orthodox, Green Tea, Jasmine Tea, Oolong Tea, Vietnam matcha powder and other tea varieties.
For buyers researching Russian black tea, Vietnamese black tea can be considered as a flexible sourcing option for bulk, blending and private-label applications. Product selection should ultimately be based on the required grade, cup characteristics, quality specifications, packaging and destination-market requirements.
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Information in this article is compiled by Nang Mai Tea Export–Import Co., Ltd. based on Vietnamese tea export data and available trade information. Specific product availability, grades, prices and export specifications may vary according to individual buyer requirements and market conditions.
